Cooyon Super HOT Sauce Recipe
Learn to make our legendary Cooyon SuperHot Sauce at home!
This Caribbean-style blend will take you on a fiery adventure, beginning with a deceptively sweet burst of tropical flavors that lulls you into a false sense of security. But don't be fooled; beneath this fruity facade lies an intense inferno, driven by the searing heat of habaneros and the potent kick of 6,000,000 Scoville capsaicin extract. You'll be creating a thrill ride for heat seekers, offering a perfectly balanced experience of sweet and scorching that's sure to satisfy those who crave a little danger.
What You'll Get:
- Complete ingredient list with sourcing tips (including where to source capsaicin extract safely)
- Step-by-step instructions with photos
- Heat level: 15/10
- Perfect pairings: Jerk chicken wings, shrimp tacos, fruit salad with watermelon, cucumber and mango, snapper ceviche with coconut and lime
- Pro tips for customizing heat and flavor to your taste
Recipe Delivery: This is a digital PDF recipe, not a physical product. After checkout, you'll receive an email with instructions to log into your customer profile where you can download your recipe immediately.
Why Make It Yourself? You get restaurant-quality flavor, complete control over ingredients, zero waste, and the satisfaction of creating something incredible in your own kitchen. This recipe makes a full quart of sauce - equivalent to six and a half 5oz bottles - and you'll have the skills to tweak it exactly how you like it.
